restaurant planning | Ermanno Lelli F&B

ErmannoLelli
F&B Consulting

Staff Problems in Hospitality

Restaurants, pubs, and hotels are all experiencing severe staffing shortages. Workers are leaving the challenging sector for good across...

The Fusion Cuisine Trends

Fusion cuisine combines the traditional cuisine of two or more countries to create unique and occasionally fascinating dishes.

Type of Catering Services

For a successful plan and hosting of an event for your guests, it is essential to understand the types of catering services.

Staffing Problems Globally Due To Covid-19

The COVID-19 epidemic has had a devastating effect on working-class people's lives. Many people have lost their jobs and income.

Impact of COVID-19 on the Food And Beverage Industry

The abrupt coronavirus outbreak (COVID-19) spread quickly worldwide, affecting every country from 2019-20. Within months of the start of...

Want A Thriving Business? Focus On Restaurant Business Plan!

“A restaurant business plan is a blueprint that guides you through the process of planning and forecasting every aspect of restaurant operat

How to Open a Successful Restaurant Business?

business plan article, download free restaurant business plan